How to Cook It:

1. 1

   Take your pork tenderloin and put it in a plastic ziploc bag along with whatever seasoning you would like.
   Massage the tenderloin from inside the bag and then let it sit for a few hours in the fridge.
   I recommend adding soy sauce in the marinade because this recipe is soy sauce flavor!

2. 2

   Next, you need to cook the pork tenderloin.
   Preheat your oven to 350˚F/170˚C and cook for about 20 minutes or until fully cooked through.
   You can cook it at higher temperatures, but you don’t want the meat to dry out!

3. 3

   Boil your eggs.
   Get a pot, bring some water to boil, and boil them for about 10-12 minutes.
   Once they have boiled, place them in some ice water to chill.

4. 4

   Now it’s time for you to cook the broth.
   Bring the broth to a good simmer and add in the soy sauce.
   Add in a little at a time so it doesn’t become too salty!

5. 5

   Next add in the noodles to the simmering broth.
   Skip the packets if you are using instant noodles.
   Cook the noodles according to the packaging.

6. 6

   Once done boiling the noodles, pour them along with the broth into a deep bowl.

7. 7

   Next, get all your toppings ready!
   Peel your eggs and cut them in half. Add in all your toppings, putting a few sheets of the seaweed on one side of the bowl and the sliced pork tenderloin on the other side.
   Top with the green onions.

8. 8

   Dig in like they do in the show!

(Double Note:
If you are underage, or new to cooking, be sure to let your parent/guardian know what you are doing. We don’t want you to get hurt!)

You can use any ingredient you would like.

Note: if you decide to use mirin, be sure to include some soy sauce and some sugar to balance out the flavor.

How to Cook It:

1. 1

   If you decide to cook with meat, cook the meat now in advance in a saucepan or frying pan. Be sure to cook it all the way through!

2. 2

   Next, take your frozen veggies out of the freezer and pour them into a bowl. Cover the bowl with plastic wrap and then microwave them according the directions on the package. Be sure to stir them about halfway through the cooking time.

3. 3

   Next, cook your rice!

4. 4

   Once the rice is ready, combine the rice, soup stock, butter, meat (if you used it), veggies and ketchup all together in a bowl. Season it with salt and pepper. Mix it well and then cover it to keep it warm.

5. 5

   pepper together too. Lightly oil a nonstick pan and pour in the egg omelet mixture to form a thin, flat omelet.
   Don’t pour it all in at once. Just enough to cover the entire bottom of the pan. Once that happens, then you can slowly add in the rest of the mixture to strengthen the omelet.

6. 6

   Next, pour your rice mixture onto a plate. Try to push it all together and cover with the cooked egg omelet.

7. 7

   Take some ketchup and try writing something! A few fun words that appear on omurice in anime are, “Love,” people’s names, “oniichan” and sometimes even “senpai.” I hope senpai notices me!